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![What is the difference between chiffon, sponge and angel food cake ...]()
food52.comChiffon cakes are light like sponge cakes, but the egg whites are not beaten separately. Chiffon cakes also generally contain oil so they are more tender and ...瀏覽：1099 -
![Chiffon cake - Wikipedia, the free encyclopedia]()
en.wikipedia.orgA chiffon cake is a very light cake made with vegetable oil, eggs, sugar, flour, baking ... It is a combination of both batter and foam type(sponge type)cakes.瀏覽：1014
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日期：2024-10-09
Chiffon cakes are light like sponge cakes, but the egg whites are not beaten
separately. Chiffon cakes also generally contain oil so they are more tender and
......
瀏覽：1416
日期：2024-10-12
A chiffon cake is a very light cake made with vegetable oil, eggs, sugar, flour,
baking ... It is a combination of both batter and foam type(sponge type)cakes....
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