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日期:2024-08-28
Yakiniku (焼き肉 or 焼肉), meaning "grilled meat", is a Japanese term which, in its ... Today, it commonly refers to a Japanese style of cooking bite-sized meat ......
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日期:2024-09-03
The first thing you learn to respect with Japanese-style grilling is the binchotan, a charcoal that produces virtually no flames and no smoke but generates the kind ......