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瀏覽:1174
日期:2024-07-06
我很喜歡吃bagel不過在里昂不太容易買到且價格又高加上上次布朗尼做的很快樂所以今天再來做貝果!這個食譜是參考這裡(不過人家作的真的是很漂亮!我只是現醜而已, 請大家 ......
瀏覽:648
日期:2024-07-09
[早餐] 原味貝果作法:貝果是猶太人的麵包,被帶到北美以後便受到美國這個大熔爐的歡迎~現在已經在世界各地開花!今天的自製貝果參考自吳寶春師傅的食譜。當然大師做的ㄧ定比較好吃,但我們小家庭也是可以做出ㄧ定水準的貝果喔!平常就算沒有 ......
瀏覽:896
日期:2024-07-10
2014年10月24日 - 地瓜為旋花科一年生植物,含有膳食纖維、胡蘿蔔素、維生素A、B、C、E以及鉀、鐵、銅、硒、鈣等10餘種微量元素,營養價值很高,被營養學家們稱為 ......
瀏覽:1129
日期:2024-07-10
它可以當早餐夾個果醬夾個起士,蛋或生菜夠營養又有飽足感,沒事拿個來嚼嚼當零食超有嚼勁,小朋友放學後的點心,口味非常多元,芝麻,葡萄乾,蔓越莓,核桃........
瀏覽:815
日期:2024-07-06
I don't understand what I did wrong..Your recipe was wonderful..dough rose beautifully...easy to shape into a bagel...put in boiling water after following the appropriate steps. Then, a horrible thing happened. I put them in the oven, and they went flat a...
瀏覽:1412
日期:2024-07-11
BAGELS recipe from “The Bread Baker’s Apprentice” by Peter Reinhart Ingredients Makes 12 large or 24 mini bagels Sponge: 1 teaspoon instant yeast 4 cups unbleached high-gluten or bread flour (I used all purpose) 2 1/2 cups water at room temperature Dough:...
瀏覽:674
日期:2024-07-09
This New York-Style Bagel Recipe is so good that you’ll be bowing down to the bagel god after you take a nice bite out of one of these freshly made bagels....
瀏覽:774
日期:2024-07-10
Is there anything as simple or as versatile as a bagel? This recipe turns dough into sweet, moist chewy bagels that will last for days! ... 1 1 ⁄ 4 cups lukewarm water 3 cups white bread flour 3 1 ⁄ 3 tablespoons brown sugar 1 teaspoon salt 2 1 ⁄ 2 teaspo...