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![Winemaking - Wikipedia, the free encyclopedia]()
en.wikipedia.orgThe next process in the making of red wine is secondary fermentation. This is a bacterial fermentation which converts malic acid to lactic acid. This process ...瀏覽：1495
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日期：2024-10-08
The next process in the making of red wine is secondary fermentation. This is a
bacterial fermentation which converts malic acid to lactic acid. This process ......
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