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![Japanese Food - japan-guide.com - Japan Travel and Living Guide]()
www.japan-guide.comJapanese Food jump to: links The Japanese cuisine (和食, washoku) offers a very large variety of dishes and regional specialities. In this section of japan-guide.com you will find information pages about some of ...瀏覽：1231 -
![Japanese Food]()
japanesefood.about.comInformation about Japanese food and Japanese cooking. ... It's a traditional tofu dish called hiyayakko. Chilled tofu is simply served with various toppings. They can be a wide variety of fresh or cooked ingredients ...瀏覽：337
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日期：2024-07-13
For over 2000 years, rice has been the most important food in Japanese cuisine. Despite changes in eating patterns over the last few decades and slowly decreasing rice consumption in recent years, ......
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日期：2024-07-17
Japanese cuisine is the food—ingredients, preparation and way of eating—of ... Some restaurants might use the suffix -zen (膳) as a classier though dated ......
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日期：2024-07-14
The Japanese cuisine offers a great variety of dishes and regional specialties.
Some of the most popular Japanese and Japanized dishes are listed below....
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日期：2024-07-16
A guide to the basics of Japanese food - rice, soy products, noodles....
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日期：2024-07-16
The Japanese love their food. This can be seen by the number of people who eat out, even in a time of ......
Food in Japan - Japanese Food, Japanese Cuisine - traditional, popular, dishes, diet, history, commo
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日期：2024-07-17
Japanese people consume large amounts of fish. Each person in Japan eats more than 150 pounds of fish ......
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日期：2024-07-20
Japanese cuisine is the food—ingredients, preparation and way of eating—of Japan. The traditional food of ......
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