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www.vegtrends.com2013年6月16日 ... 高麗菜食譜：專業酸高麗菜做法，醃製好吃酸高麗菜作法秘訣，健康又養生的開胃 小菜！此道健康又養生之酸高麗菜，無論參與Potluck或宴客小菜， ...瀏覽：444 -
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homeeconomics.pixnet.net2013年5月8日 ... （用本篇的做法，把高麗菜改成大白菜，也是東北酸白菜的另一種醃法） 不過酸. ... 醃 好的德國酸菜很耐放，冷藏可以保存幾個月，配德國豬腳、香腸吃最對味，或者加培根 炒一炒（下圖），也是道好 ...瀏覽：1348
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日期：2024-08-07
Sauerkraut (/ ˈ s aʊər k r aʊ t /; German pronunciation: [ˈzaʊ.ɐˌkʁaʊt] (listen)), directly translated: "sour cabbage", is finely cut cabbage that has been fermented by various lactic acid bacteria, including Leuconostoc, Lactobacillus, and Pediococcus It...
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日期：2024-08-03
Homemade sauerkraut is a fun fermented food that's easy to prepare and good for you. ... Jehan - My mother used to make sauerkraut in wide mouth canning jars (Mason jars). She would pack the cabbage in the jars, top with salt, and have us kids tamp it dow...
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日期：2024-08-06
Excellent instructions! I’m a big fan of homemade sauerkraut myself, and am on my second batch! I had quick question about this: “Then place the two jar seals, rubberized side up, on top of the cabbage, side by side to hold cabbage under liquid.” Can you ...
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日期：2024-08-05
I have long had a love affair with Sauerkraut but always thought you needed to live in Eastern Europe and have a tonne of cabbage to make it yourself. I was...
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日期：2024-08-04
You know how soup recipes often call for some acid at the end? Something like tomatoes, vinegar or lemon juice to finish the soup and add some complexity? Well this soup uses sauerkraut to get that kick. It seems like something a German grandma would do ....
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日期：2024-08-01
Sauerkraut is thinly sliced cabbage that has become fermented. In German the word sauerkraut literally translates to “sour cabbage.” This recipe requires very few ingredients as the fermentation process happens naturally when the sugars in the cabbage beg...
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日期：2024-08-04
Have you ever made fermented sauerkraut? If you haven’t tried it before, it is pretty simple and quite a fun project to do, especially with kids. Sauerkraut directly translates to “sour cabbage”. It is made by finely shredding cabbage, adding some salt an...
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