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In Her Kitchen | gabriele galimberti
瀏覽:1379
日期:2025-07-08
Boonlom Thongpor, 69 years old – Bangkok, Thailand – Kai Yat Sai (stuffed omelette) - PREPARATION OF THE FILLING: Mince 100gr of pork. Chop the onion and dice the tomatoes (1 cm cubes). Chop the baby corns (2 cm). In a wok put a spoon of seed oil and ......看更多