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Real Cajun Cooking - Pure and Simple: How To Make a Gumbo Roux
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日期：2024-07-10
Traditional gumbo roux is not exactly liquid - its more like a paste. Its basically flour toasted in oil. It gives the liquid in gumbo color and flavor. You can make roux without oil, which is in dry powder form until you are ready to use it. Check out ou...看更多
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