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How to Cook and Eat an Artichoke - Simply Recipes Food and Cooking Blog
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日期：2024-07-21
Dip suggestion! My father always used to make a variety of dips, but the favorite BY FAR was always garlic butter. Soften butter (but don’t melt it) and mix in some garlic salt to taste. A hot artichoke leaf will melt it just a little when you scoop the b...看更多
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